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Apple Sandesh Recipe

Apple Sandesh is a popular Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Toss Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 2.5 based on 100 votes
2.5

Ingredients

  • For the Sandesh:
  • 200 g - fresh Cottage cheese (paneer)
  • 4-5 tbsp - powdered Sugar
  • 2.5 tbsp - Milk
  • A few drops - rose or kewra essence
  • For the filling:
  • 2- grated Apple
  • 1/2 tsp - Lime juice
  • 6-8 tsp - Sugar
  • Saffron stands a few soaked in 2 tbsp hot water.
  • How to Make Apple Sandesh:

    1. Put the grated apple, sugar, lime juice and soaked saffron into a pan. Cook on low heat till the apple is done and the mixture turns slightly dry. Switch off heat and let it cool.
    2. Take the cottage cheese in a bowl and mash finely.
    3. Add the powdered sugar, milk and essence and mix very well. Do a taste test to make sure it is sweet enough.
    4. Add more sugar if needed.
    5. Take off a small ball and flatten it. Take a spoonful of apple filling and place in the centre. Carefully cover the apple mixture and shape it as desired. Serve cold.
    6. Recipe Courtesy: Mareena's Recipe Collections





     

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