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Apple Scones Recipe

Apple Scones is a popular Continental Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Kid friendly Recipe
Course :
Snacks Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 1 based on 100 votes
1

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • 125g - plain flour
  • 1.5 tsp - baking powder
  • 1 pinch - salt
  • 25g - cooking Butter
  • 1 tbsp - powdered Sugar
  • 3 tbsp - grated Apple
  • 2 tsp - Milk
  • 1/2 tsp - extra Butter
  • How to Make Apple Scones:

    1. Preheat oven at 230 degrees.
    2. Grease a baking tray with 1/2 tsp of butter.
    3. Sift flour, baking powder and salt into a mixing bowl. Rub it in butter.
    4. Add powdered sugar and grated apple to it. Gently mix all the ingredients to a soft dough.
    5. Divide the dough into 6 equal portions and make small balls.
    6. Glaze it with little milk on the top. Place it on a baking tray and bake towards the top of the oven for 10 - 15 minutes or until it is light golden in colour. Wrap it in tea-towel till it is ready to be served.




     

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