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Arabic Breakfast Recipe

Arabic Breakfast is a popular Middle East Breakfast
Author :
 
On :
Monday, 23 May, 2016
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Middle East Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 - kobus (Lebanese bread)
  • 2 tbsp - Olive oil
  • 3 tbsp - Hummus (from any Lebanese supermarket)
  • 1 tsp - tahini (from any Lebanese supermarket)
  • 1/2 cup - Olives green/black for garnish
  • 1 - medium Green chilli
  • 1/2 tsp - Lime juice
  • Salt - to taste
  • How to Make Arabic Breakfast:

    1. Dip:
    2. In a plate, spread hummus mixed with tahini and pour olive oil over it to glaze it.
    3. Spread a few black or green olives over the hummus.
    4. Garnish with a crushed green chilly, pour a little lime juice for taste, and sprinkle some salt to taste.
    5. This can be used like a dip, and eaten with khobus.
    6. Recipe Courtesy: Mangalorean Recipes





     

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