Arugula and Spinach Stir Fry

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4.5 Stars
4.5
Nutrition facts:

240 calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Honey Chilli Cauliflower, Best Drumstick Leaves Dry Curry, Easy Spicy Navratan Korma

Rate This Recipe
4.5

Ingredients

How to Make Arugula and Spinach Stir Fry

  • Heat oil in a pan and add the mustard seeds.
  • When they begin to splutter add the onions, green chillies and curry leaves and fry till the onions are slightly brown.
  • Toss in the greens.
  • Add salt and coconut.
  • Cover and cook for a few minutes till all the water dries.
  • Recipe Courtesy: Anglo Indian Recipes