Ingredients

• Ash Gourd, peeled and cut lengthwise - 250 g
• Cucumber, peeled and cut lengthwise - 1
• Ivy gourd - A hand full
• Coriander leaves
• Curry leaves
• Mint leaves
• Green chilli - 1 (optional)
• Juice of 1 lemon

How to Make Ash Gourd Punch

• Blend the sliced ash gourd, cucumber, leaves, and the green chilli (optional) together and extract the juice.
• Squeeze the lime juice, stir and serve.