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Asian noodles pancakes Recipe

Asian noodles pancakes is a popular Chinese Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Chinese Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Medium
Servings :
Serves 3
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 50 g - Rice vermicelli discs
  • 2 tsp - finely chopped coriander
  • 2 tsp - shredded Onion
  • 1/4 tsp - black pepper powder
  • salt - to taste
  • oil - to fry
  • How to Make Asian noodles pancakes:

    1. Place the rice vermicelli discs in a bowl of boiling water and cook it covered it for 3-4 minutes.
    2. Drain excess water and pat dry with paper towel and transfer it to a big bowl.
    3. Now, add the rest of the ingredients into it and mix well.
    4. Heat 2 tsps oil in a heavy-bottomed pan and shallow fry the vermicelli discs.
    5. Press gently with a flat spatula and cook them till they are golden brown and crisp on both sides.
    6. Follow the same process for all the discs.
    7. To serve:
    8. Place smoked vegetables or an asian style vegetable in a serving plate and serve these pancakes on top of it.
    9. Recipe Courtesy: My Own Food Court



     

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