Asparagus And Mushrooms Fry

Recipe by
Total Time:
15-30 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sindhi Okra Potato Curry, Best Omam Rasam, Easy Lemon Leaf Mint Thogayal

Rate This Recipe


How to Make Asparagus And Mushrooms Fry

  • Heat oil in a pan and saute the spring onions and chopped ginger for a few minutes.
  • Add the asparagus and mushrooms and stir fry for 2 or 3 mins.
  • Add the chilli powder, pepper, salt and a little water and simmer till the asparagus and mushrooms are tender.
  • Garnish with the chopped coriander leaves.
  • Serve as a side dish.
  • Recipe Courtesy: Anglo Indian Recipes