Asparagus And Mushrooms Fry

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Keto Oven Roasted Vegetables, Best Taiwanese Hamburgers, Easy Dal Bukhara

Rate This Recipe


How to Make Asparagus And Mushrooms Fry

  • Heat oil in a pan and saute the spring onions and chopped ginger for a few minutes.
  • Add the asparagus and mushrooms and stir fry for 2 or 3 mins.
  • Add the chilli powder, pepper, salt and a little water and simmer till the asparagus and mushrooms are tender.
  • Garnish with the chopped coriander leaves.
  • Serve as a side dish.
  • Recipe Courtesy: Anglo Indian Recipes