Website of the Year India 2016



Avial with Tofu Recipe

Avial with Tofu is a popular Indian Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2 cups - vegetables (hard veggies like green plantain, Chayote squash, Drumstick preferable. Potato and Carrots can be used), cut into long pieces
  • Tofu - 1/2 cup
  • Yogurt - 1/2 cup
  • Jeera - 1/4 tsp
  • Green chilli - 1
  • Salt to taste
  • A pinch of Turmeric
  • 2 sprigs - Kari pattha
  • How to Make Avial with Tofu:

    1. Boil the vegetables in water with salt and turmeric.
    2. Grind tofu, yogurt, green chilli and jeera.
    3. Add it to the boiled vegetables.
    4. Heat it for just 5 minutes.
    5. Garnish with karipattha.




     

    Bawarchi of the Week

    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

    know more