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Avial with Tofu Recipe

Avial with Tofu is a popular Indian Side Dish
Author :
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 2 cups - vegetables (hard veggies like green plantain, Chayote squash, Drumstick preferable. Potato and Carrots can be used), cut into long pieces
  • Tofu - 1/2 cup
  • Yogurt - 1/2 cup
  • Jeera - 1/4 tsp
  • Green chilli - 1
  • Salt to taste
  • A pinch of Turmeric
  • 2 sprigs - Kari pattha
  • How to Make Avial with Tofu:

    1. Boil the vegetables in water with salt and turmeric.
    2. Grind tofu, yogurt, green chilli and jeera.
    3. Add it to the boiled vegetables.
    4. Heat it for just 5 minutes.
    5. Garnish with karipattha.


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