Avocado Milkshake

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

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Ingredients

  • 1/2 - ripe avocado
  • 1.5 cups - milk
  • 1.5 tbsp - sugar
  • a handful of Ice cubes (optional)
  • 1 tsp - chocolate syrup (optional)

How to Make Avocado Milkshake

  • Remove the pulp and cut the avocado into chunks.
  • Put the chunks in a blender, add around 1/2 cup of milk and the sugar and blend well until the mixture is smooth.
  • Add the remaining milk and blend again.
  • Add ice cubes and chocolate syrup and serve.
  • Recipe courtesy: enelm.blogspot.in

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