Baby Corn Bullets

Recipe by

Jyotsna Solanki

Total Time:
10 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Snacks Recipe

Cuisine: Indian Recipe

Technique: Deep-Fry Recipe

Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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Ingredients

100 g - baby corn
2 tbsp - gram flour
1/4 tsp - turmeric powder
1 tsp - red chilli powder
1 tsp - coriander powder
oil
salt

How to Make Baby Corn Bullets

Cut the baby corn into half.
Make a batter of gram flour, salt and spices.
Dip the baby corn in this batter and deep fry it.

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