Ingredients

• Baby Corn - 15
• Onions- 2 finely chopped
• Pepper corns - 4 tsp
• Garlic - 5 flakes
• Oil - 2 tsp
• Salt to taste

How to Make Baby Corn Pepper Fry

• Boil the baby corn for about 10 mins or till tender.
• Saute the finely chopped onions till golden brown and add the coarsely crushed pepper and garlic.
• Saute the mixture until well cooked, add the boiled baby corn, salt and cook for about 10 mins.
• Add a dash of garam masala and sprinkle some water and cover the dish, cook in low flame for 5 more mins.
• Serve