Baby Potato Fry

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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How to Make Baby Potato Fry

  • Boil potatoes with salt and then peel them.
  • Heat oil in a pan and temper with mustard, fenugreek seeds and aniseeds.
  • Add boiled potatoes and fry for a while.
  • Now add red chilli powder, coriander powder, turmeric powder, salt and fry nicely.
  • Garnish it with coriander leaves.