Baci Di Ricotta - Kiss of Ricotta

Recipe by
Total Time:
45-60 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy ईगलेस केक हिन्दी में (बिना अंडे का केक), Best Plain Sakkarai Pongal, Easy Sweet Semolina with Cardamom Poached Apricots

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4

Ingredients

  • 200 g - ricotta cheese
  • 2 - Egg
  • 75 g - plain flour
  • 1.5 tsp - baking powder
  • 1/2 tsp - Cinnamon powder
  • 1 tbsp - castor Sugar
  • 1/2 tsp vanilla extract
  • Pinch of salt
  • Vegetable oil for frying
  • 2 tbsp - castor Sugar
  • Ricotta Mousse:
  • 50 g - ricotta cheese
  • 3/4 tbsp - of Honey
  • 1/2 tsp - coco powder
  • Few drops - vanilla extract
  • 4 pinch - ground Cinnamon
  • Mint leaves - a few.

How to Make Baci Di Ricotta - Kiss of Ricotta

  • Combine ricotta cheese and eggs in a bowl and beat until smooth.
  • Add the flour, baking powder, cinnamon powder, sugar, vanilla extract and salt. Mix the mixture to make smooth batter.
  • Fill a wide, shallow pan with enough oil to fry.
  • Warm the oil, and retain the oil in medium heat and deep fry the baci di ricotta.
  • Transfer on to a kitchen towel, to remove the excess oil.
  • Arrange the baci di ricotta on a bowl and sieve the icing sugar evenly.
  • Ricotta Mousse:
  • Combine all the ingredients; beat with a spatula until smooth.
  • Scoop into small dessert cup and serve with mint leaves and baci di ricotta.
  • Recipe Courtesy: A Pinch Of Love