Badam icing

Recipe by
Total Time:
20 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: One-Dish Recipe
Difficulty: Easy

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  • 1/2 cup - Almonds
  • 2 - Egg whites
  • 1 cup - Icing sugar
  • 1 tsp - Vanilla essence

How to Make Badam icing

  • Blanch and grind almonds to a fine paste.
  • Beat sugar, egg whites well and mix almond paste, vanilla essence.
  • Beat and mix well.
  • Recipe Courtesy: Mangalorean Recipes