Badam Pista Milk Shake

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 2.5 Stars
2.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Healthy Simple Oreo Milkshake, Best Mint Banana Milkshake, Easy Gulkhand and Foxtail Millet Breakfast Shake

Rate This Recipe
2.5

Ingredients

  • 2 cups (or a little more) - full Cream Milk
  • 2 tbsp - condensed Milk (optional, otherwise add 2 tsp of sugar)
  • 1/2 cup - Almonds
  • 20 - Pistachios
  • 10 - cashews
  • 1/2 tsp - Cardamom powder
  • Saffron strands as needed
  • 2 drops - rose water
  • 6-7 - ice cubes (crushed)

How to Make Badam Pista Milk Shake

  • Soak the almonds, pistachios and cashews in hot water and leave aside for an hour.
  • Chop a few almonds and pistachios and keep aside for garnishing.
  • After an hour, peel the almonds. Blend the almonds, pistachios and cashews into a fine paste in a blender.
  • Add milk, cardamom powder, condensed milk, rose water and crushed ice and blend again.
  • Keep blending until the ingredients have mixed well.
  • Taste to check the texture and blend in some more milk or condensed milk accordingly.
  • Garnish with the chopped almonds and pistachios.
  • Top the milk shake with a few strands of saffron and serve.
  • Recipe courtesy: Mad Cooking Fusions