Ingredients

• 2 - Big potatoes
• 1/2 cup - Sweet corn
• 1/2 cup - Capsicum, finely chopped
• 2 tsp - Cheddar cheese
• 2 tsp - Parmesan cheese
• 2 tsp - Tomato ketchup
• Mozzarella cheese
• Black pepper powder
• Salt to taste
• Sour cream

How to Make Bake Potatoes

• Preheat the oven to 180 degrees C.
• Poke holes in the potatoes with a fork and bake them for 1/2 hour.
• Remove from the oven and allow them to cool.
• Mix together sweet corn, capsicum, cheddar cheese, parmesan cheese, salt, black pepper, ketchup and sour cream.
• Cut the potatoes into 2 halves and scoop out the centre.
• Stuff the potatoes with the mixture, sprinkle some mozzarella cheese.
• Bake the potatoes till the cheese melts.
• Serve hot.