Ingredients

• 1/4 kg - fresh prawns
• 2 - medium sized potatoes
• 50 gm - Amul cheese, grated
• 3/4 tsp - pepper powder
• 3/4 tsp - mustard
• 1 tbsp - homemade butter
• 1 tbsp - chilli sauce
• 1 tsp - soya sauce
• 1 cup - cheese sauce
• 1/2 tsp - salt
• Garnish
• 1 tomato - sliced
• 1 onion - sliced
• 1 small bunch - coriander, chopped

How to Make Baked Cheese Prawns

• Mix cleaned prawns with cheese sauce
• Add pepper, mustard, salt and chilli, soya sauce
• With a light hand, mix in the mashed potatoes
• Grease a baking dish with butter and pour the mixture in it
• Add garnish and bake in hot over (200 C, Gas 6) for 5-7 minutes
• Sprinkle coriander and serve hot.