Ingredients

• Bread slices - 8
• Butter or cooking oil - 20 g
• Maida - 1 tbsp
• Milk - 250 ml
• Processed cheese - 30 g
• Onion - 1, finely chopped
• Capsicum - 1, finely copped
• White pepper - 1/4 tsp
• Salt to taste

How to Make Baked Cheese Toast

• Cut the bread slices into triangle shape and apply butter on one of its side.
• Arrange the slices in a baking tray keeping the buttered side down, making a single layer.
• Now, put a pan on slow fire and add the remaining butter into it.
• After butter melts, add maida and fry for a short while.
• Now, add chilled milk. Keep stirring it till the mixture is smooth, creamy and thick. Now remove from fire and add grated cheese, onion, capsicum, salt and pepper.
• Apply this mixture on the slices arranged in baking tray.
• Bake these in a very hot oven for about 10 - 15 min or till the toasts are crisp and golden brown.
• Serve with tomato sauce.