Ingredients

• 8 slices - Bread
• 1.5 cup - Cheese (grated)
• 4-6 - Green chillies
• 1/2 medium bunch - Coriander leaves
• 1 - Onion, medium sized
• 1 - Capsicum, medium sized
• 1 tsp - Peppercorn, crushed
• Salt to taste

How to Make Baked Chilli Cheese Toast

• Wash and chop the green chillies, coriander leaves, onions, and capsicum and keep aside.
• Take a bowl and mix cheese, green chillies, coriander, onions, capsicum, crushed peppercorns, and salt.
• Mix well and divide the mixture into 8 equal portions.
• Toast bread slices on one side on a tawa.
• Apply the cheese mixture on the raw side of the bread.
• Preheat oven to 180 degrees C.
• Place the slices in a tray with the mixture on top.
• Grill it in the oven until the cheese melts and turns brown.
• Cut each slice diagonally into two and serve hot with sauce.