Ingredients

• Fresh grated Coconut - 1/2
• Milk - 2 glass
• Milk powder - 1/2 cup
• Butter - 2 tbsp
• Sugar - 1 cup.

How to Make Baked Coconut Burfi

• Split the milk using lime juice or vinegar and make cheese (chhena).
• Drain the water from the Chhena (using cheese cloth).
• Add all the other ingredients and mix thoroughly.
• Grease the baking pan (7 inchx 7inch) with a little butter and pour the mixture into it.
• Bake for 40 minutes at 375 degrees F.