Website of the Year India 2016



Baked Minty Crackers Recipe

Baked Minty Crackers is a popular Indian Dessert
Author :
 
On :
Thursday, 23 March, 2017
Category :
Family friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Preparation Time :
30 minutes
Servings :
Serves 10
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cup - whole Wheat flour
  • 1/2 cup - chopped Mint leaves
  • 1/2 tsp - Mint powder
  • 1/2 tsp - Cumin seeds
  • 1/2 tsp - crushed peppercorn
  • Salt to taste
  • Cooking spray as required
  • 1/2 cup - water, approximately
  • How to Make Baked Minty Crackers:

    1. Take all the ingredients, except oil in a big bowl and mix well.
    2. Knead a medium-hard dough by adding water.
    3. Cover it with a lid and let it rest for half an hour.
    4. Divide the dough in 30-35 balls of equal size.
    5. Roll them out to make a sheet with medium thickness.
    6. Cut in your favourite shape using cookie-cutter.
    7. Arrange these crackers in a baking tray and bake it for 40-50 mins.
    8. Recipe Courtesy: My Own Food Court




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Mint Chicken Curry

    Mint Chicken Curry

    Non-Vegetarian

  • Chiroti

    Chiroti

    Kid Friendly

  • Chilli Kothu Parotta