Website of the Year India 2016



Baked Minty Crackers Recipe

Baked Minty Crackers is a popular Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Preparation Time :
30 minutes
Servings :
Serves 10
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cup - whole Wheat flour
  • 1/2 cup - chopped Mint leaves
  • 1/2 tsp - Mint powder
  • 1/2 tsp - Cumin seeds
  • 1/2 tsp - crushed peppercorn
  • Salt to taste
  • Cooking spray as required
  • 1/2 cup - water, approximately
  • How to Make Baked Minty Crackers:

    1. Take all the ingredients, except oil in a big bowl and mix well.
    2. Knead a medium-hard dough by adding water.
    3. Cover it with a lid and let it rest for half an hour.
    4. Divide the dough in 30-35 balls of equal size.
    5. Roll them out to make a sheet with medium thickness.
    6. Cut in your favourite shape using cookie-cutter.
    7. Arrange these crackers in a baking tray and bake it for 40-50 mins.
    8. Recipe Courtesy: My Own Food Court





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more