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Baked Potato Recipe

Baked Potato is a popular Indian Main
Author :
On :
Friday, 27 May, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Servings :
Serves 4
Rated 3 based on 100 votes

Take a look at more Main Recipes. You may also want to try Healthy Pulikachal, Best Tomato Rice, Easy Rajwadi Khichdi


  • 4- Baking Potatoes
  • 4 oz- Plain Cream Cheese
  • 16 oz- Chopped Broccoli
  • 8 oz- Chopped Carrot
  • For topping- Shredded Mozzarella Cheese
  • Salt to taste
  • Red Chilli powder - to taste
  • 3- Green chillies
  • How to Make Baked Potato:

    1. Make small holes on the potatoes with the help of fork.
    2. Bake the potatoes with skin in microwave without water for 10 minutes (till the skin shrinks).
    3. Cook the broccoli, carrot (frozen is better) in the microwave.
    4. Peal and mash the potatoes.
    5. Mix the cream cheese with the mashed potatoes
    6. Mix vegetables, salt, chilli powder and green chillies to the mashed potatoes.
    7. Butter the baking dish.
    8. Spread the mix in the baking dish.
    9. Top the mix in the baking dish with thin layer of shredded Cheese.
    10. Cover with a foil and keep in the microwave for 2 minutes (to melt the cheese).


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