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Baked Tomatoes with Cottage Cheese stuffing Recipe

Baked Tomatoes with Cottage Cheese stuffing is a popular American Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 6-7 - large Tomatoes
  • 1 cup - freshly made Paneer
  • 1/2 cup - chopped Spring onions
  • 1/2 tsp - cumin powder
  • A pinch of Asafoetida
  • 1 - small onion, chopped
  • 1 tsp - Lemon juice
  • 1/2 tsp - Red Chilli flakes
  • Salt to taste
  • 1 tsp - black pepper
  • Few springs of coriander, chopped
  • How to Make Baked Tomatoes with Cottage Cheese stuffing:

    1. Mix all the ingredients, except tomatoes, and mash to form a smooth mixture.
    2. Scoop all the seeds out of the tomatoes and fill with stuffing.
    3. Cut the tomatoes from the bottom to let them stand firm.
    4. Bake on 180 degree C for 10-12 mins.
    5. Serve hot.
    6. Recipe Courtesy: UK Rasoi



     

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