Baked vegetable cutlets is a delicious cutlet recipe made using vegetables. Vegetable cutlets are loved by one and all. They are the best snack recipe ever and are popularly served in all high-end eateries.
You can also learn how to make them at home by baking them in Indian style. The recipe requires some finely chopped vegetables such as carrots, beans, beetroot, cabbage and onions to be boiled and mashed.
The mixture is finally prepped with some spices and is divided into portions. These small portions are dipped into egg mixture and then onto breadcrumbs and finally lined into a baking tray to cook and serve.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more