Ingredients

• 1 cup - all-purpose flour ( maida )
• 3/4 th cup - jaggery
• Cardamom powder - 1/2 tsp
• Ripe banana - half
• Oil

How to Make Banana Appam

• Mix maida with jaggery, mashed banana and cardamom powder and make a thick batter.
• Heat oil in a deep pan for frying.
• Drop spoonful of prepared batter into the hot oil. Serve.
• Recipe Courtesy: http://chefinyou.com/