Ingredients

• 2 - raw bananas
• 50 g - sweet corn
• 1 tsp - rice flour
• 1 tbsp - grated cheese
• 1 cup - coriander leaves
• 1 tsp - red chilli powder
• 1 tsp - black pepper
• 1/4 tsp - turmeric powder
• 1/4 tsp - anardana powder
• salt
• oil

How to Make Banana Corn Vada

• Boil the bananas and sweet corn.
• Remove the water and mash with hand to a smooth paste.
• Add the spices, salt, rice flour, cheese and coriander leaves.
• Make vadas.
• Deep fry it.
• Enjoy with any chutney.