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Banana crumble bake Recipe

Banana crumble bake is a popular American Dessert
Author :
 
On :
Thursday, 20 July, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 - ripe Bananas
  • 3 tbsp - Honey
  • 1 cup - Maida flour
  • 4-5 Sugar free sachets
  • 4-5 pinches Cinnamon powder
  • 2 tbsp - Lime juice
  • 3/4 cup - low fat Butter
  • How to Make Banana crumble bake:

    1. Grease a baking dish.
    2. Place the banana slices in the baking dish.
    3. Add lime juice and honey.
    4. Sprinkle over with cinnamon powder.
    5. Mix maida flour with the sugar free sachets and blend in the butter with your finger tips.
    6. Spread flour, sugar and butter mixture on the bananas.
    7. Bake for 20 minutes in an oven at 200 degree C.
    8. Banana crumble is ready to serve.
    9. Serve with low fat ice cream.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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