Ingredients

• 115 gms - flour
• 60 gms - sugar
• 2 tsp - baking powder
• 1/4 tsp - salt
• Pumpkin spice
• 60 gms - mashed banana
• 2.5 tbsp - milk
• 1 large egg
• 1 tbsp - vegetable oil
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How to Make Banana Donuts

• Put flour, baking powder, sugar and salt and into a mixing bowl.
• Make a hollow into the centre of the ingredients, and put the milk, egg, mashed banana and pumpkin spice and oil into it.
• Stir all ingredients thoroughly until the batter is smooth.
• Preheat the donut making appliance for 5 mins. Fill in one level tbsp of batter per donut mould and close appliance.
• Baking time will be 30 mins or until the desired degree of brownness has been achieved.
• Take finished donuts from the mould and use up remaining batter in the same way.
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