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Banana Ice- Cream

Recipe by
Total Time:
7 hours
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Easy

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How to Make

  • Boil milk on low flame till it becomes thick. Remove it and cool.
  • Peel bananas, then smash them, add sugar, a little milk and grind it all.
  • Beat eggs and mix it into the banana blend.
  • Add it all to the thickened milk and mix well.
  • Refrigerate it in a bowl for 5 to 6 hours or till it is set.