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Banana Puri Recipe

Banana Puri is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Bachelor Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Preparation Time :
12 hours
Servings :
Serves 3
Rated 4 based on 100 votes


  • 4 - ripe Bananas
  • 1/4 litre - Curd
  • Sugar
  • Cooking soda
  • Salt
  • 2 to 3 cups - Maida
  • Oil for frying
  • How to Make Banana Puri:

    1. Take 1/4 litre curd, add sugar and salt mix it nicely.
    2. Add ripe bananas and soda, mix it nicely, add maida and mix it. Keep it for overnight.
    3. Make small pooris from the batter and deep Fry.
    4. Serve hot with coconut chutney.


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