Ingredients

• 1 - raw banana
• Pinch of turmeric
• 2 - chillies
• 2 tsp - cilantro chopped
• 2tsp - soaked channa daal
• 1 tsp - mint leaves
• 3tsp - chopped onions
• 1/2tsp - coriander powder
• 1/4 tsp - cumin powder
• salt to taste

How to Make Banana Vadalu

• Boil the banana and peel its skin, smash it and add mix all the ingredients well.
• Make round balls and fry them deeply in oil.
• Serve with green chutney or tomato ketchup.