Sufficient quantity of casing for stuffing the sausages
Roughly powder the cinnamon, cloves and pepper.
Mix all the ingredients together well and stuff into the casing.
Grill or fry when required.
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Anamika Sharma is a passionate foodie, a food blogger with a background in aviation and telecom industry for a good 15 years. Her mission is to spread her love for Indian cooking to all those who think it is too difficult.