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Basic Bread Pudding

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 4.5 based on 100 votes
4.5
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Medium

This tasty bread pudding is made with simple kitchen ingredients and sure you'll want to lick the dish clean.

Take a look at more Dessert Recipes. You may also want to try Healthy Zarda -Kashmiri Sweet Rice, Best Rich Chocolate Cake With Chocolate Icing, Easy Chocolate Nutty Fudge

Rate This Recipe
4.5

Ingredients

  • 10 - bread slices
  • 3/4 cup - Sugar (powdered in grinder)
  • 2 cups - Milk
  • 1 - Egg
  • 1/3 cup - broken Walnuts or tutti frutti
  • 1 tsp - vanilla essence
  • Butter - 1tsp.

How to Make

  • Soak the bread slices in milk and mash into a pulp.
  • Add in the sugar, egg and essence and mix well.
  • Finally add in the walnuts or tutti frutti and mix lightly.
  • Put into a covered greased dish and steam in pressure cooker for 20 mins.
  • When cool, invert the dish on to a plate.