Ingredients

• 1/2 cup - milk
• 1 tbsp - butter
• 1 tbsp - flour
• 3 tbsp - grated cheese
• 1/2 tsp - white pepper powder
• Salt to taste

How to Make Basic Cheese Sauce

• Warm the milk with a little water in a pan.
• Mix in the flour and stir to get a smooth paste.
• Add the butter, grated cheese, pepper powder and salt and mix well.
• Cook for 3 or 4 more minutes on low heat till the mixture thickens, then turn off the heat.
• Serve with any baked dish.
• Recipe Courtesy: Anglo-Indian Recipes