Basic Chicken Gravy

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

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How to Make Basic Chicken Gravy

  • Heat oil in a pan. Add garam masala, ginger-garlic paste and the onions. Fry until the onions are golden brown.
  • Add the chicken, jeera, red chilli powder, dhania powder or any brand of chicken masala. Fry until light brown.
  • Add water for the chicken to boil and cook for 5 minutes.
  • Add the chopped tomatoes. Stir well and add salt.
  • Allow the meat to be cooked. Serve with dosa, pulao, rice, paratha or chappathi.