Basic Chilli Powder

Recipe by
Total Time:
15-30 minutes
Serves:10
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Soya Kuzhambu Karuvadam, Best Homemade Punjabi Garam Masala, Easy Idli Chilli Powder

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3

Ingredients

  • 1/2 kg - Red Chillies (long or round variety for pungency)
  • 1/2 kg - Kashmir chillies or any other variety (for adding color)

How to Make Basic Chilli Powder

  • Roast the two types of chillies in a pan, for a few minutes or in a microwave oven, for 1 minute.
  • Powder them at home, in the dry blender or get it done at the mill.
  • This chilli powder can be used for any type of dish that calls for chilli powder.
  • It can be stored for more than a year.
  • Recipe Courtesy: Anglo-Indian Recipes