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Basic Coconut Burfi Recipe

Basic Coconut Burfi is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No-Bake Recipe
Difficulty :
Medium
Preparation Time :
15 mins
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 250 g - finely grated Coconut
  • 250 g - Sugar
  • 150 ml - water
  • Ghee for greasing plate
  • How to Make Basic Coconut Burfi:

    1. Prepare syrup with sugar and water to 2.5 thread consistency.
    2. Warm coconut in heavy saucepan and pour in the syrup.
    3. Stir well and cook till soft lump forms.
    4. Spread in a greased plate and cool.
    5. Sprinkle cardamom powder (optional).
    6. Cut into squares, store in airtight container.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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