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Basic Egg Biryani

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe
5

Ingredients

  • 4 - boiled eggs
  • 3 cup - basmati Rice
  • 1 - medium-sized onion, chopped
  • 1 tsp - Ginger paste
  • 1 tsp - Garlic paste
  • 1/2 tsp - clove-cinnamon powder mixture
  • Chilli powder - 1/2 tsp
  • Salt to taste
  • 1/4 tsp - cumin

How to Make

  • Heat oil in a pan.
  • Add the cumin, ginger and garlic paste.
  • Fry for a short while.
  • Add the chopped onion, fry till oil separates
  • Add spices - clove, cinnamon powder, chilli powder and salt to taste
  • Mix in the rice and the eggs
  • Ready to serve