Basic Microwave Coconut Burfi

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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How to Make Basic Microwave Coconut Burfi

  • Mix grated coconut, sugar and ghee in a bowl.
  • Microwave it for 8 mins in 'high' (for 800 watts oven).
  • Transfer it immediately, to a greased tray.
  • Cut pieces when it is lightly hot.
  • You can add food colours also.