Bean Sprout Soup

Recipe by
Total Time:
30-45 minutes
Rated : 2.5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Asian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Chicken and Prawn Noodle Soup, Best Spicy Chicken Soup, Easy Chicken and Apricot Stew

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How to Make Bean Sprout Soup

  • Clean bean sprouts.
  • Cut chilli pepper diagonally.
  • In a pan, pour 6 cups water and boil dried anchovies or dried shrimps for about 15 mins.
  • Take out anchovies or shrimps and discard.
  • Add bean sprouts and chilli pepper and boil for about 10 mins with lid on.
  • Add salt, and chopped garlic.
  • Boil for 5 mins and add green onion.
  • Take off heat, and serve in soup bowls.