Beans Paruppu Usili

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

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How to Make Beans Paruppu Usili

  • Soak the channa dal for an hour and grind along with coconut, red chillies and hing.
  • Boil the beans.
  • Heat 3 teaspoon of oil in a kadhai and add the dal paste.
  • Cook well with a little salt for 7-10 minutes.
  • Add the boiled beans and cook for 5 minutes.
  • Serve hot.