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Beaten Rice Kheer Recipe

Beaten Rice Kheer is a popular Indian Dessert
Author :
 
On :
Thursday, 1 January, 1970
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 kg - Beaten Rice
  • 1 tsp - Cardamom powder
  • 200 gms - Jaggery
  • 1 litre - Milk
  • How to Make Beaten Rice Kheer:

    1. Dilute 1/2 litre of milk in 1/2 litre of water and cook the rice in it, stirring occasionally to prevent lumps.
    2. Scrape the jaggery and add along with cardamom powder.
    3. When the rice gets cooked, add the other 1/2 litre of milk and bring to boil.





     

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