Beef Steak Broiled

Recipe by
Total Time:
20 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Asian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

Rate This Recipe


  • 1 kg - beef sirloin
  • 1 tsp - pepper powder
  • Salt - to taste
  • 6 tbsp - ghee
  • 4 - tomatoes
  • 4 - onions

How to Make Beef Steak Broiled

  • Cut the meat in to quarter-inch thick slices and wash.
  • In a frying pan, put ghee and fry the meat slices on either side.
  • Remove the fried pieces in a serving dish and sprinkle pepper powder and salt and serve hot with half fried onions and tomatoes.
  • Recipe Courtesy: Mangalorean Recipes