Beef Steak East Indian Style

Recipe by
Total Time:
20 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Asian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Iilish Maacher Paturi , Best Dacres's Lane Stew , Easy ROUCH BEER CHICKEN WINGS WITH SPICY HABANERA CHILLY DIP

Rate This Recipe


How to Make Beef Steak East Indian Style

  • Cut meat into slices and flatten on a grinding stone.
  • Apply salt and pepper powder to the meat and fry till golden brown.
  • Heat 2 tbsp of ghee and fry the minced masala.
  • Then add the meat and enough water and cook till tender.
  • Cut potatoes into round slices and fry. Add this to the meat.
  • Finally, add 2 tbsp of vinegar.
  • Recipe Courtesy: Mangalorean Recipes