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Walter Pais is a musician and Chef who specialises in coastal food and Anglo-Indian recipes. He's an expert on Mangalorean and Goan cuisine.
Hot Chicken With Red Chillies
Mooli Bhujiya - Stir Fried Radish
Stir Fried Prawns with Coconut Slices
Hyderabadi dum biryani
Onion and Tomato Chutney