Berry Fool

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Difficulty: Easy

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Ingredients

How to Make Berry Fool

  • Blend the berries in a blender until smooth, save two or three berries for garnishing.
  • Whip the cream until soft peak forms with a electric blender, fold in the crushed biscuits and berry puree to make a ripple effect.
  • In a serving bowl, pour some berry puree at the bottom of the bowl, pour the cream on top and finally pour some puree and garnish it with some fruits on top.
  • Recipe Courtesy: Taste of Pearl City