Website of the Year India 2015

Besan Coconut Cake Recipe

Besan Coconut Cake is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


  • gram flour (besan) - 1 cup
  • grated Coconut - 1 cup
  • Sugar - 2.5 cup
  • Ghee - 1/4 cup
  • green Cardamom - 1/4 tsp
  • cashews, small pieces
  • How to Make Besan Coconut Cake:

    1. Fry 1 cup of gram flour with ghee . Keep aside. Fry 1 cup of coconut(optional) .
    2. Take a tawa and dissolve sugar with 1 cup of water.
    3. Keep stirring, when the sugar gets 2 strings, add flour and coconut to the sugar.
    4. Add cardamom and cashews.
    5. Keep stirring, transfer to a greased dish, spread the mixture and cut into desired shapes.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more