Besi Bele Bhat

Recipe by
Total Time:
30-45 minutes
Rated : 5 Stars
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Sweet Curd Rice (Dhoyi Bhath), Best Sweet Banana Dosa, Easy Vegetable Pulao (Microwave)

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How to Make Besi Bele Bhat

  • Pressure cook dal and rice with turmeric along with cut carrots and green peas, with 4 cups of water.
  • Grind sambar powder, coconut gratings, tomato, cinnamon stick and tamarind with a cup of water; add it to the cooked dal, rice and vegetables and let it simmer.
  • Heat oil in a pan. When hot add mustard seeds, curry leaves, hing, cut bell peppers and onions.
  • When done, add it to the besi bele bhat.
  • Garnish with coconut gratings and freshly chopped cilantro.