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Bhaja Begun (Fried Brinjals)

Recipe by
Total Time:
15-30 minutes
Rated 3 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Hard

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How to Make

  • Cut the brinjals into 1 cm. round slices.
  • Apply the ground masala on both sides and fry in oil to a golden brown.
  • Serve hot with a little mint chutney on top.