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Bhindi Dosa Recipe

Bhindi Dosa is a popular Indian Breakfast
Author :
On :
Thursday, 22 June, 2017
Category :
Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Preparation Time :
6 hours
Servings :
Serves 6
Rated 4 based on 100 votes


  • 1/2 kg - Bhindi
  • 3 cups - boiled Rice
  • salt to taste
  • How to Make Bhindi Dosa:

    1. Soak boiled rice for 3 hours.
    2. Clean and cut bhindi into small pieces.
    3. Grind the rice first, then add the bhindi with some salt, and grind again.
    4. Leave it for 3 hours and make green dosas.


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